Ping Tung Long Eggplant

Open Pollinating

A long, vibrant fuschia-purple Asian eggplant. It boasts a sweet, firm white inner flesh with thin skin that you can easily eat. Asian eggplants are typically less bitter than Italian eggplant, making it a great base for delicately flavoured stir fries and curries.

65-90 days to harvest
Comes in 4" EcoGrow Pot